Macarons are French almond petit fours filled with naturally flavoured
butter cream or rich chocolate ganache. They are gluten free so are
ideal treats for people who are gluten intolerant. Made with almond, they differ from macaroons which are made with coconut.
They are the latest food craze taking New Zealand by storm. Did you see the Masterchef NZ finale where the contestants made a macaron tower?
Macarons are tricky to get right, and even pastry chefs struggle from time to time, but using my culinary training and experience I’ve mastered macarons for you.
Macarons make wonderful birthday presents or thank-you gifts.
Salted caramel, Raspberry, Pistachio, Passionfruit, Vanilla/chocolate, Lemincello, Black cherry, Chocolate/hazelnut cream, Salted caramel and Coffee cream.
$2.50 each or Gift Box of 8macarons $18 (mixed flavours)
Please enquire for prices for larger orders .
Handmade from scratch using fresh ingredients, Gluten free, no artificial flavours.
Weddings, 21st parties, Celebrations etc
Wedding favours now avaliable in beautiful custom made white boxes
embelished with your choice of ribbon.
Please enquire for prices.
I’ve been selling macarons at City Market since the start of 2011, and I'm there every week. Or you can order and collect from me in Lower Hutt.
- At City Market on a Sunday morning 8.30am to 12.30pm
Undercover in the Atrium, Chaffers Dock Building, (by the Overseas Passenger Terminal)
Macarons can be purchased individually, or in a mixed gift box of eight.
- Order and collect from Creative Cooking, Waterloo, Lower Hutt
phone :04 9386323
or email email@example.com
Payment is required in advance for all orders.
Flavours and quantity are subject to availability.